Jennifer made Beef & Noodles this month. Here is her recipe:
1 lb beef stew meat
1 Tablespoon beef gravy powder
1 cup water
1 can cream of mushroom or a homemade variety (click for the link that Jennifer used)
8 oz noodles, cooked according to package directions
Combine ingredients except noodles and put in crock pot on low for 5 hours or until desired tenderness.
Cook noodles and serve separately or add to beef for the last hour.
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