Cheesy Chicken Tator Tot Casserole

Mandy made Cheesy Chicken Tator Tot Casserole for us in February.  Here is her recipe:

Ingredients:

1 (32 oz.) bag frozen tater tots

1 (3 oz.)bag bacon pieces

1 pound boneless, skinless chicken breasts, diced

2 cups shredded cheddar cheese

3/4 cup milk

salt & pepper, to taste

Instructions:  Spray the bottom of a 9x13 and preheat oven to 350 degrees. Layer half of the frozen tater tots on the bottom of the pan.  Sprinkle with 1/3 of the bacon pieces.  Now top with 1/3 of the shredded cheese.  Add diced chicken on top.  Season with salt & pepper.  Now add 1/3 of the bacon pieces and another 1/3 of shredded cheese.  Put the rest of the frozen tater tots on top.  Finish with the remaining 1/3 cheddar cheese and remaining 1/3 of bacon pieces.  Pour 3/4 cup milk all over the top.  Cover and bake for 1-hour to 1.5 hours.